Where to Eat
Erwin's is a quiet family restaurant, owner-managed, situated in Parkmore, offering Austrian and typically Swiss food.
At Chaplin's Grill, Chef Rainold revives, within a contemporary dining context, his passion for delivering a superior product of Food, Wine, Beer and exemplary service with a trademark hands-on approach.
The Butcher Shop & Grill
In the heart of Sandton, on Nelson Mandela Square, is the flagship Johannesburg branch of The Butcher Shop & Grill - an institution in South African dining.
Established in 1992, Col'Cacchio pizzeria is an elegantly Italian pizzeria, that boasts 30 restaurants nationwide. Our health commitment is as legendary as our gourmet pizzas and promise patrons a dining experience of choice, health, fun and good quality food. We're all about Italian-inspired food, including crisp thin based pizzas and an impressive variety of freshly prepared salads and pastas.
Signature Restaurant boasts an exquisite menu, with a local and international wine menu for even the most discerning palate. Time intended to be spent with family, friends or colleagues celebrating life; birthdays, business deals or enjoying a romantic night out. Floor to ceiling windows frame a panoramic view and sets the scene for magnificent sunsets and of course Signature cocktails.
Set in fresh and modern surroundings, the Pomodoro restaurant charms with its informal and homely atmosphere. The new contemporary menu features tasty Italian food, grills, delicious seafood, tapas and light lunch meals. Favourites among diners are our pizzas and scrumptious mozzarella loaves. All our ingredients are freshly sourced and only the finest quality of fish and meat are served.
The destination for a unique African dining experience. Inspired by the traditions and values of our ancestors, Moyo is a celebration of, and commitment to, the beauty of Africa, and the industry of her people. Our famously warm hospitality and modern African ambiance make the Moyo experience an unforgettable one.
This authentic Ethiopian restaurant serves traditional cuisine that bursts with flavour. Enjoy a large injera with pea stew, potato, spinach, cabbage and more. This dish can be enjoyed vegetarian, or with meat, cooked or uncooked. Other dishes include chicken stew (doro wot), mildly spicy prime rib (key wot), mahiberawi and more. There are many traditional Ethiopian drinks on the menu like black beer and traditional home-made honey beer, but a good wine list is also available.